Welsh baking is very much stick to your ribs |
View from the cob |
A double Fairlie arrives for the first working of the day to Blaenau Ffestiniog |
Our lunches were individually prepared according to our preferences. |
Near Waunfawr |
At Dinas there were Garratt body parts all over the shop |
A preserved De Winton vertical boiler locomotive built in Caernarfon |
The views across the Menai strait were excellent |
Entering the Aberglasluyn Pass from Beddgelert |
Our Garratt on arrival back at Porthmadog |
On the cob. light engine for Boston Lodge. |
Fishing in the shallow water behind the cob |
We had dinner this evening in the Spooner restaurant at the station. It was good and was washed down with a Snowdonia Ale followed by a pint of Mild.
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